Join us for an unforgettable afternoon, where you’ll master the art of pairing cheese and wine like a pro. Certified (ACS CCP) Cheesemonger Michelle Morgan, from Walla Walla Cheese Company in Milton-Freewater, will captivate you with her extensive cheese knowledge, covering everything from history and tasting techniques to perfect wine pairings. You’ll also have the chance to sample a variety of artisan cheeses made from local cows. Whether you’re a seasoned connoisseur or a curious beginner, this class is crafted to deepen your appreciation for this classic and delicious combination.

Time: 11:30am to 1:30pm
Price: $50 per person, Club Members and $65 per person, General Public
Location: Seven Hills Winery
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If you need assistance, please email events@sevenhillswinery.com.